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Recipe: Peanut Butter & Banana Soft Serve
Oh. My. Goodness. I have a new love affair.
You HAVE to try this recipe. So easy. So delicious. And still healthy!
I found the original recipe on Choosing Raw and she isn’t kidding, this treat will change your life. Especially if you’re a fro-yo lover like myself. I added peanut butter to add some protein. Remember, fruit is processed in the body very similarly to sweets because it’s full of sugar so adding protein can help stabilize your blood sugar and keep cravings at bay.
Peanut Butter & Banana Soft Serve
1 frozen banana
1/8 cup almond milk (start with less, add more as necessary)
1 scoop peanut butter or almond butter (all natural)
I believe this works best in a food processor and if you have one you may not need to add the milk. I used my blender and it worked perfectly. Adding a little bit of milk helped with the consistency.
Tip: When freezing bananas, wait until they’re nice and ripe and make sure to peel them beforehand. 🙂
Directions are simple: blend all of the ingredients together and enjoy! And add some cacao nibs for a little extra deliciousness!
Share this one with your friends, they will LOVE you for it!
Robin Long
Robin Long, founder and CEO of Lindywell, certified Pilates instructor, Nutrition Therapy Practitioner, and author of 'Well to the Core,' blends 15 years of expertise with a lifelong commitment to holistic health.
Learn more about Robin Long
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3 thoughts on “Recipe: Peanut Butter & Banana Soft Serve”
AH! I love this stuff! When I made it I just used bananas in my food processor… http://www.spidatter.com/2010/07/you-are-best-thing.html
…and it somehow turned out fab too. Not to mention the chocolate drizzle that went on top. I must try with peanut butter. GREAT job.
I love it! I hadn’t seen your post about it but I’m glad you shared it 🙂 Isn’t is it amazing? So surprising but so satisfying. I love the recipes you share!
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