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Ingredients
- 1/4 cup hummus
- 2 tbsp tomatillo salsa
- 1/2 avocado mashed
- 2 tbsp feta cheese crumbled
- 2 gluten-free tortilla wraps (like siete brand)
- sea salt to taste
- avocado oil for cooking
Ingredients
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Rate this recipe!
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Instructions
- Start by adding the hummus, salsa, avocado, and feta cheese to the center of a tortilla wrap and top with the second tortilla wrap.
- Season with salt.
- Preheat a skillet over medium with the avocado oil and cook the quesadilla for about 3 minutes on each side or until it starts to get crispy.
We have a sesame allergy in my house so hummus is out for me. Any other ideas? Thanks.
I love black beans and feta together ?
Hi! A good substitute may be smashed/pureed chickpeas or other beans. Mixed greens could be good as well! ?
Oh yes. Any bean will do and make a fun bean dip with olive oil, lemon, garlic. Maybe some cumin and chili powder or chipotle for a Smokey flavor. Just look up a hummus recipes and adapt or buy any bean dip in the market. You will love it!
Any bean will do and make a fun bean dip with olive oil, lemon, garlic. Maybe some cumin and chili powder or chipotle for a Smokey flavor.
You could make your own hummus with cannelini beans instead of tahini
A surprising combination of ingredients that’s so delicious! Made my taste buds sing!
Trying to do more from recipe central. This one is so so good and easy!!
i just had this for lunch. it was quick easy to prepare and tasty!.
Yay! We’re so glad you liked this recipe, Sarah!
Made these for lunch today! They were so delicious❤️
This wasn’t my favorite, but might be the brand of salsa or tortillas I had? It seemed soo salty. I could only find one salsa at the store that was “tomatillo” is there another word for this style?
These sound delicious but I could see this getting too salty. Depending on the brand, both Feta and hummus can be really salty so maybe try a different brand? Or brick feta in brine instead of crumbled (sometimes you can gently rinse it.) Instead of tomatillo salsa, maybe look for hatch green chile salsa. I’m going to try these soon and will give more feedback then!