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Ingredients
- 2 small mandarin oranges , peeled and segmented
- ¼ cup dark chocolate chips , dairy-free if necessary
- 2 tbsp chopped pistachios
- pinch sea salt
Ingredients
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Instructions
- Place the orange segments on a piece of wax or parchment paper.
- In a small, microwave-safe bowl, melt the chocolate in 30 second intervals in the microwave, stirring between each interval to prevent burning.
- Once smooth, dip the orange segment into the chocolate and sprinkle with pistachios and salt.
- Let the chocolate harden before eating. Enjoy!