Broccoli + Brussels Sprouts Salad

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Broccoli + Brussels Sprouts Salad
Votes: 4
Rating: 5
You:
Rate this recipe!
Recipe Bundle August 2016
Meal Course Lunch
Servings
Ingredients
Ingredients
Recipe Bundle August 2016
Meal Course Lunch
Servings
Ingredients
Ingredients
Votes: 4
Rating: 5
You:
Rate this recipe!
Instructions
  1. Add broccoli florets, shredded brussels sprouts, cherries, bacon, and onion to a large bowl. Whisk together orange juice, lemon juice, vinegar, honey, mustard, olive oil, salt, and pepper in a small bowl. Pour dressing over salad and toss to coat.

2 thoughts on “Broccoli + Brussels Sprouts Salad”

  1. I have always hated Brussel sprouts. I’ve tried cooking them many different ways, but always, yuck! Who knew that they tasted to good raw? Love this salad! It reminds me the classic Broccoli Sunshine salad, but much healthier of course. Make it today, you won’t be sorry!

  2. This salad was AMAZING! I will make it again. I used white onion b/c it was what I had on hand and it was great.

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