Greek Yogurt Hummus
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plain Greek yogurt
Avocado-Yogurt Dip with Veggies
Adapted from 2 Peas & Their Pod. Print Recipe Avocado-Yogurt Dip with Veggies Votes: 3 Rating: 3.33 You: Rate this recipe! Dietary gluten-free, vegetarian Recipe Bundle February 2015 Meal Course Snack Servings MetricUS Imperial Ingredients 1/2 cup plain Greek yogurt2 ripe avocados – peeled and seeded1 clove garlic3 tbsp fresh cilantro – chopped2 tbsp fresh
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Quinoa, Black Bean + Corn Tacos
Adapted from cookingclassy.com. Print Recipe Quinoa, Black Bean + Corn Tacos Votes: 3 Rating: 3.33 You: Rate this recipe! Dietary dairy-free, gluten-free, vegan, vegetarian Recipe Bundle March 2016 Meal Course Dinner Servings MetricUS Imperial Ingredients Ingredients 1.5 cup quinoa – measure when cooked1 tbsp olive oil1 yellow onion – diced3 cloves garlic – minced1 cup
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Slow Cooker Southwest Sweet Potato Soup
Adapted from simplysouthwest.com Print Recipe Slow Cooker Southwest Sweet Potato Soup Votes: 8 Rating: 3.25 You: Rate this recipe! Dietary gluten-free, vegetarian Recipe Bundle November 2015 Meal Course Dinner Servings MetricUS Imperial Ingredients 3 sweet potatoes – peeled and cut into 1″ chunks1 yellow onion – chopped3 cloves garlic – minced2 chipotle peppers in adobo
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Tomato-Basil Halibut
Adapted from People Magazine. Print Recipe Tomato-Basil Halibut Votes: 1 Rating: 3 You: Rate this recipe! Dietary gluten-free Recipe Bundle February 2016 Meal Course Dinner Servings MetricUS Imperial Ingredients 4 plum tomatoes – quartered1/4 cup + 2 tbsp olive oil – divided3 cup basil – loosely packed1/4 cup plain Greek yogurt1 tsp raw honey2 tbsp
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Creamy Parmesan Kale Salad
Adapted from gimmesomeoven.com Print Recipe Creamy Parmesan Kale Salad Votes: 2 Rating: 5 You: Rate this recipe! Dietary gluten-free, vegetarian Recipe Bundle August 2016 Meal Course Dinner Servings MetricUS Imperial Ingredients Ingredients 4 cups fresh kale – stems removed and chopped2 cups fresh romaine lettuce – chopped1 lb grilled chicken breast – cooked and sliced
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