olive oil

Creamy Parmesan Kale Salad

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Adapted from gimmesomeoven.com Print Recipe Creamy Parmesan Kale Salad Votes: 2 Rating: 5 You: Rate this recipe! Dietary gluten-free, vegetarian Recipe Bundle August 2016 Meal Course Dinner Servings MetricUS Imperial Ingredients Ingredients 4 cups fresh kale – stems removed and chopped2 cups fresh romaine lettuce – chopped1 lb grilled chicken breast – cooked and sliced

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Thai Quinoa

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Adapted from Natural Grocers. Print Recipe Thai Quinoa Votes: 2 Rating: 5 You: Rate this recipe! Dietary dairy-free, gluten-free, vegetarian Recipe Bundle December 2015 Meal Course Lunch Servings MetricUS Imperial Ingredients 3/4 cups quinoa – uncooked1 + 1/2 cups vegetable broth2 cups red cabbage – shredded1 cup carrots – shredded1 red bell pepper – diced1

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Strawberry-Blueberry Salad with Grilled Chicken

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Dressing via healthyhappylife.com. Print Recipe Strawberry-Blueberry Salad with Grilled Chicken Votes: 3 Rating: 3.67 You: Rate this recipe! Dietary dairy-free, gluten-free Recipe Bundle May 2015 Servings MetricUS Imperial Ingredients Ingredients 1 cup spinach1 cup arugula4 strawberries – sliced1/8 cup blueberries1 tbsp chopped walnuts4 oz grilled chicken (rotisserie would work well too) Dressing Ingredients (makes 1

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Spinach, Blackberry, + Goat Cheese Salad

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Inspired by Shauna Niequist. Print Recipe Spinach, Blackberry, + Goat Cheese Salad Votes: 3 Rating: 4.67 You: Rate this recipe! Dietary gluten-free, vegetarian Recipe Bundle March 2015 Meal Course Lunch Servings MetricUS Imperial Ingredients Ingredients 4 cups spinach1 cup blackberries4 oz goat cheese – crumbled1/8 cup slivered almonds – toasted Dressing Ingredients 1/2 cup olive

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