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| Servings |
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Ingredients
- 1 lb ground turkey (optional)
- 3/4 tsp chili powder
- salt + pepper
- 1 small sweet potato - peeled and thinly sliced
- 3 cups baby spinach - chopped
- 1/2 red onion - diced
- 10 large eggs
Ingredients
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Rate this recipe!
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Instructions
- Preheat oven to 375 degrees F. Coat a 9x9 casserole dish with cooking spray.
- Cook the turkey in a medium skillet and season with chili powder, salt, and pepper. Remove from heat. Place thinly sliced sweet potatoes on the bottom of the 9x9 pan. Top with turkey, spinach, and onion.
- In a large bowl, whisk 10 eggs together and season with salt and pepper. Pour eggs over veggie and turkey mixture. Bake for 40-45 minutes until sweet potatoes are soft and eggs are cooked through.