Rate this recipe!
| Servings |
|
Ingredients
- 2 eggs
- 1-2 cups spinach
- 5 grape tomatoes - halved
- 1 tbsp feta cheese
- salt + pepper to taste
- 1 tbsp olive oil
Ingredients
|
Rate this recipe!
|
Instructions
- Heat olive oil in a pan over medium heat. Add spinach and tomatoes. Cook until spinach is just wilted. Set aside. Whisk eggs and pour into pan. Cook through, add spinach, tomatoes, feta cheese, and a dash of salt and pepper. This will surely get you through the morning.
This made a quick and tasty lunch – and I didn’t ruin my day diet-wise!
Do the recipes have calorie counts?
Hi Lynne! Thank you for your message. We don’t currently include calorie counts for our recipes in Recipe Central, as we want to put more of a focus on whole ingredients and their nourishing benefits.