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| Servings |
wraps
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Ingredients
- 1 ½ cups cooked chicken breast , roughly chopped
- ¾ cup plain Greek yogurt
- 1 tbsp fresh chopped dill
- 1 tbsp fresh chopped parsley
- 1 rib celery , finely chopped
- 1 green onion , finely chopped
- 1 tsp dijon mustard
- ½ tsp lemon zest
- ¼ cup dried cherries
- 1 cup chopped romain lettuce
- 2 large whole grain tortillas
Ingredients
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Instructions
- In a medium bowl, combine the chicken breast, yogurt, dill, parsley, celery, green onion, dijon mustard, lemon zest, and dried cherries until well combined.
- Divide the mixture among two tortillas and top with the chopped romaine.
- Fold the sides of the tortilla in and roll. Serve