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Ingredients
- 1 apple , peeled, cored, and sliced
- 1 tbsp raw honey
- 1/2 tsp pumpkin pie spice
- 1 cup rolled oats
- 2 cups unsweetened almond milk
- 1 tbsp pure maple syrup
- 1 tbsp pecans
Ingredients
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Instructions
- Start by preheating the oven to 350 degrees F and lining a baking sheet with parchment paper.
- Add the sliced apples to the baking sheet and drizzle with raw honey and sprinkle with the pumpkin pie spice. Bake for 15 minutes, tossing halfway through.
- While the apples are baking, add the rolled oats and almond milk to a stockpot over medium heat. Bring to a boil and then reduce to a simmer, cooking for about 7-10 minutes or until the oats are cooked and you are left with a creamy porridge.
- Once the apples are cooked, add half to the bottom of a bowl and then top with the cooked oats.
- Top the oats with the rest of the sliced apples, drizzle with the maple syrup, and top with the pecans. Enjoy!
Any ideas on how to make this ahead for quick morning prep.
Maybe try pre-cooking the applies and the oats. Leave them separate in the fridge and combine the morning you want to eat it with the other ingredients. Good luck!
I made it on the weekend and froze as individual servings. Then just threw into the microwave in the morning.
This is my go to breakfast on weekends. So delicious and easy!!!!
I made this in the microwave. I would not recommend that at all. Microwaving oats in water works out fine. Microwaving oats with milk is not a success story. I will try again using water, and adding more chopped pecans to increase the protein level.
This looks so good. Can’t wait to try it!
I seem to need some direction as to how to add items into the menu planner and generate shopping lists. I have added a few recipes, but when I look at the menu planner for the week, I don’t see them there. Could you please advise? Thank you!
Hi Beverly! Thank you for your message. When you click on a recipe, you should be able to add it to your Meal Planner by clicking on the calendar icon. When you click on the shopping cart icon, the ingredient list for the recipe will be added to the “Shopping List” section. If you are still experiencing issues, please send us a message at [email protected], and our team will be happy to help troubleshoot!
The apple pie oatmeal is great
But, I am glad I looked at the complete directions. I only used half of the milk. I don’t like really creamy oatmeal. I like it more dry. It is filling and delicious.
We’re happy to hear you enjoyed this recipe, Alisa! (And great to hear that the note in the directions helped ?)
Can I please Find out how many calories per serving this is? Or did I miss it? Thank you!
Hi there! We don’t currently include caloric information or nutritional facts (as we want to focus more on the whole, anti-inflammatory ingredients and how they nourish our bodies). However, we understand that many people need access to nutritional information for health purposes and encourage the use of apps such as MyFitnessPal if needed. ?
My goodness this was delicious! It was so filling that I had to put half of it in the fridge to enjoy tomorrow. Thank you!
So glad you liked it, Mary! 🙂