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Ingredients
- 1 cup raw almonds (or roasted for a richer flavor)
- 1 cup dried apples (or dried fruit of choice)
- 1 cup medjool dates - pits removed
- sea salt
Ingredients
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Instructions
- Place all ingredients in a food processor. Pulse to break up, then process for 30 seconds until the mixture resembles crumbs. Scrape sides if necessary. Process for another 1-2 minutes until a ball is formed.
- Line an 8x8 baking dish with parchment paper. Wet fingers (to prevent sticking) and press mixture into square baking dish. Refrigerate for at least one hour. Slice bars into 8 pieces and store in the refrigerator until ready to eat.