Adapted from Clean Eats. Print Recipe Chilled Cucumber Avocado Soup Votes: 2 Rating: 4.5 You: Rate this recipe! Dietary dairy-free, gluten-free, vegan, vegetarian Recipe Bundle August 2015 Meal Course Lunch Servings MetricUS Imperial Ingredients 2 large cucumber – peeled, seeded, and roughly chopped (about 3 cups)2 ripe avocados1 cup raw cashewsjuice of 1 lemon2 cloves […]
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Adapted from Lovely Morning. Print Recipe Quinoa Salad with Lemon Tahini Dressing Votes: 3 Rating: 4.67 You: Rate this recipe! Dietary dairy-free, gluten-free, vegetarian Recipe Bundle June 2015 Meal Course Lunch Servings MetricUS Imperial Ingredients Ingredients 2 cups quinoa – measure when cooked (follow directions on package)1 can chickpeas/garbanzo beans1/4 cup fresh cilantro – chopped
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Adapted from scalingbackblog.com. Print Recipe Crunchy Cabbage Salad with Spicy Peanut Dressing Votes: 3 Rating: 3.33 You: Rate this recipe! Dietary dairy-free, gluten-free, vegetarian Recipe Bundle February 2016 Meal Course Lunch Servings MetricUS Imperial Ingredients Ingredients 1 bag shredded cabbage (or 1 head – shredded)2 carrots – thinly sliced1 red pepper – thinly sliced1/4 cup
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Serves a crowd or makes a few meals for the week. Print Recipe Asian-Inspired Cobb Salad Votes: 5 Rating: 3.6 You: Rate this recipe! Dietary dairy-free, gluten-free Recipe Bundle October 2015 Meal Course Lunch Servings MetricUS Imperial Ingredients Ingredients 10 cups romaine lettuce – chopped1/4 cup carrots – shredded1 red bell pepper – chopped1-2 chicken
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Great for kiddos! Print Recipe Tropical Avocado Smoothie Votes: 3 Rating: 4.67 You: Rate this recipe! Dietary dairy-free, gluten-free, vegan, vegetarian Recipe Bundle December 2015 Meal Course Breakfast Servings MetricUS Imperial Ingredients 1 cup water1 cup apple juice (no sugar added)1 cup frozen mango1 frozen banana1/2 cup frozen pineapple1-2 cups spinach1/2 avocado Dietary dairy-free, gluten-free,
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Recipe via thenutritiouskitchen.com Print Recipe Slow Cooker Vanilla Bean Steel Cut Oats Votes: 0 Rating: 0 You: Rate this recipe! Dietary dairy-free, vegan, vegetarian Recipe Bundle October 2015 Meal Course Breakfast Servings MetricUS Imperial Ingredients 1 cup steel cut or gluten-free steel cut oats (dry)2 cups vanilla almond milk2 cups water2-3 vanilla bean pods2 tbsp
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