Smoky Black Bean, Quinoa, and Sweet Potato Stew
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Inspired by Woman’s Daily Magazine. Print Recipe Split Pea Soup Votes: 2 Rating: 4 You: Rate this recipe! Dietary dairy-free, gluten-free, vegan, vegetarian Recipe Bundle December 2015 Meal Course Dinner Servings MetricUS Imperial Ingredients 1 lb split peas6 cups vegetable stock1 tbsp olive oil1 yellow onion – chopped2-3 cloves garlic – minced1/4 tsp thyme1/4 tsp
Marinade adapted from Wellness Mama. Print Recipe Shrimp + Veggie Kabobs Votes: 2 Rating: 4.5 You: Rate this recipe! Dietary dairy-free, gluten-free Recipe Bundle July 2015 Meal Course Dinner Servings MetricUS Imperial Ingredients Ingredients 1 lb shrimp – uncooked, peeled, and deveined8 large mushrooms1 large pepper – cut into 1/2 inch pieces8 cherry tomatoes Marinade
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Adapted from Cooking with the Seasons by Deborah Szekely. Print Recipe Shrimp + Pepper Skewers + Brown Rice Votes: 0 Rating: 0 You: Rate this recipe! Dietary dairy-free, gluten-free Recipe Bundle February 2016 Meal Course Dinner Servings MetricUS Imperial Ingredients 18 sprigs fresh rosemary18 large shrimp – peeled and deveined1 tbsp olive oil2 cloves garlic
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