Spiced Nuts
Dietary
dairy-free
,
gluten-free
,
vegan
,
vegetarian
Recipe Bundle
September 2015
Meal Course
Snack
Servings
4
Servings
4
Ingredients
2/3
cup
almonds
2/3
cup
pecans
2/3
cup
walnuts
1
tsp
chili powder
1/2
tsp
cumin
1/2
tsp
ground black pepper
1/2
tsp
celtic sea salt
1
tbsp
olive oil
Instructions
Place nuts in a large cast-iron skillet. While nuts are toasting, combine spice mixture. Coat nuts with olive oil and then the spice mixture. Enjoy!