Salt + Vinegar Edamame
Dietary
dairy-free
,
gluten-free
,
vegan
,
vegetarian
Recipe Bundle
August 2016
Meal Course
Snack
Servings
1
Servings
1
Ingredients
1 1/2
cups
cooked edamame
1
tbsp
rice vinegar
1
tsp
sea salt
Instructions
Toss warmed edamame with rice vinegar and sea salt. Enjoy!