Pear and Brie Flatbread
Servings
2people
Servings
2people
Ingredients
Instructions
  1. Preheat the oven to 400F.
  2. Place the flatbreads on a large baking sheet. Divide the cheese, pears, and rosemary between them.
  3. Bake in the oven for 7 to 9 minutes, until the cheese is melted. Remove and drizzle with honey. Serve and enjoy!