Peanutty Chicken Lettuce Wraps
Dietary
dairy-free
,
gluten-free
Recipe Bundle
December 2022
Meal Course
Dinner
Servings
4
Servings
4
Ingredients
1
tbsp
sesame oil
2
small
chicken breasts
, cut into 1 inch cubes
1
medium
red bell pepper
, diced
1
head
butter lettuce
, leave removed
2
green onions
, chopped
¼
cup
peanuts
, chopped
fresh cilantro (coriander)
, to garnish
Peanut Sauce
¼
cup
peanut butter
, creamy
1
tsp
garlic powder
½
tsp
ginger
, ground
1
lime
, juiced
1
tbsp
maple syrup
2
tbsp
soy sauce or gluten-free tamari
2-3
tbsp
water
Instructions
Heat the sesame oil in a nonstick pan over medium heat. Add the chicken and bell pepper. Season with salt and pepper.
Cook for 7-9 minutes, or until the chicken is fully cooked. Set aside.
Meanwhile, whisk together the peanut butter, garlic powder, ginger, lime juice, maple syrup, soy sauce, and water until smooth.
Divide the chicken onto the lettuce leaves, top with peanut sauce, green onions, chopped peanuts, and cilantro. Enjoy!