Oatmeal Yogurt Parfait
Servings
1person
Servings
1person
Ingredients
Instructions
  1. Start by cooking the rolled oats with the almond milk for 7-10 minutes or until cooked.
  2. Add half of the cooked oats to the bottom of a glass jar or serving bowl and top with ¼ cup of the coconut milk yogurt and half of the granola.
  3. Add another layer of the cooked rolled oats (using what’s left), followed by the remaining coconut milk yogurt, and granola.
  4. Top with fresh raspberries and a drizzle of raw honey.