Start by preheating the oven to 350 degrees F. Grease a donut pan with coconut oil.
Next, add all the ingredients to a high-speed blender and blend until everything is combined.
Pour the mixture into the greased donut pan, filling the molds ¾ of the way full. (Note: If you don’t have a donut pan, you can make these into muffins as well!)
Bake donuts for 15 minutes. (Muffins may require a little more cook time, so bake until a toothpick inserted into the center of the muffins comes out clean.)
Allow the donuts to cool completely, and then enjoy with a slab of almond butter if desired.