Greek Yogurt Parfaits
Dietary
gluten-free
,
vegetarian
Recipe Bundle
March 2015
Meal Course
Breakfast
Servings
1
Servings
1
Ingredients
Ingredients
8
oz
plain Greek yogurt
1
tbsp
raw honey
Topping Ideas
berries + chocolate
(1/4 berries + sprinkle of chocolate chips)
figs + almonds
(2 figs, stems removed and chopped + 1 tbsp slivered almonds)
Instructions
Mix Greek yogurt and honey, add toppings, and enjoy!