Caprese Chicken With Balsamic Vinegar
Dietary
gluten-free
Recipe Bundle
February 2021
Meal Course
Lunch
Servings
2
servings
Servings
2
servings
Ingredients
2
slices
fresh mozzarella
2
chicken breasts
cooked in a skillet with avocado oil
2
slices
tomato
2
tbsp
balsamic vinegar
for drizzling
fresh basil
for serving
Instructions
Start by adding one slice of fresh mozzarella cheese on top of each cooked chicken breast.
Top with one slice of tomato each and drizzle with one tablespoon of balsamic vinegar per chicken breast.
Garnish with fresh basil and enjoy.