Lindywell

Broccoli & Seed Salad

Dietarygluten-free, vegan
Recipe BundleJanuary 2023
Meal CourseLunch

Servings

4people

Servings

4people

Ingredients

1 large head of broccoli, finely chopped
3 carrots, grated
½ English cucumber, chopped
½ red onion, finely chopped
1cup parsley, chopped
¼cup hemp seeds
¼cup pumpkin seeds, raw
¼cup sunflower seeds, raw
¼cup apple cider vinegar
3tbsp olive oil
1tbsp maple syrup
salt and pepper, to taste

Instructions

Combine the chopped broccoli, carrots, red onion, parsley, hemp seeds, pumpkin seeds, and sunflower seeds into a large bowl.
In a small jar, mix together the vinegar, olive oil, maple syrup, salt, and pepper.
Drizzle the dressing over the vegetables, tossing to combine. Let sit for 10 minutes. Enjoy!