Avocado-Pomegranate Toast
Dietary
dairy-free
,
gluten-free
,
vegan
,
vegetarian
Recipe Bundle
May 2016
Meal Course
Lunch
Servings
1
Servings
1
Ingredients
2
slices
sprouted grain bread or gluten-free bread
(I like Ezekiel brand as a sprouted grain option)
1/4 – 1/2
avocado
– mashed
1
tbsp
pomegranate
seeds
sea salt
to taste
Instructions
Toast bread. Top toast with mashed avocado, pomegranate seeds, and a sprinkle of sea salt.