Almond-Honey Energy Bars
Servings
8 bars1 bar per serving
Servings
8 bars1 bar per serving
Instructions
  1. Preheat oven to 350 degrees F. Spread oats, nuts, and seeds on a rimmed baking sheet. Bake until lightly toasted, shaking pan after 10 minutes to prevent burning. Transfer to a large bowl. Add cereal, raisins, and apricots.
  2. In a small sauce pan, combine almond butter, coconut sugar (optional), honey, vanilla, and salt. Warm over medium-low heat until it barely begins to bubble. Pour warm almond butter mixture over dry ingredients and mix well to coat. Coat an 8-inch square pan with cooking oil. Pour mixture into pan and press evenly into the bottom of the pan. Wet your fingers to prevent sticking. Refrigerate until firm. Cut into 8 separate bars and enjoy!